Private Dining and Special Occasions at Wynyard Hall

From engagement parties and anniversary dinners, to baby showers and special birthday celebrations, we can design and deliver your dream day. With exceptional attention to detail, our experienced team and your dedicated Event Coordinator will ensure your celebration runs smoothly, whilst you relax and enjoy the occasion.

A group of friends toasting

Wynyard Hall has a stunning portfolio of spaces, which can accommodate parties of up to 400 guests. An opulent setting, we offer an extravagant, classic backdrop for all special occasions, teamed with outstanding service staff, ready to anticipate your every need.

The londonderry at Wynyard Hall

The acclaimed chefs from our two AA Rosette Wellington restaurant have devised a series of tempting set menus to choose from, or let us create a bespoke menu, tailored to your tastes. We use only the finest local suppliers and ingredients home-grown on-site.

Pigeon

Experience the elegance of private dining with an exquisite 2 or 3 course meal in your own private room, indulge in fluffy scones and dainty cakes with our scrumptious Afternoon Tea, or feast on our traditional succulent Sunday roast.

Red wine in a wine cellar

We’re proud to have an extensive luxury wine cellar, with flavours from around the world, plus an artisan spirit list and impressive cocktail menu – ensuring you have the perfect tipple to be paired with your meal.

Lunch & Afternoon Tea is served 12noon – 4pm
Complimentary room hire based on a minimum number of 15 guests
A pre-order is required at least 2-weeks in advance along with dietary requirements for all bookings
No minimum spend

Dinner is served from 5.30pm
Complimentary room hire based on a minimum number of 15 guests
A pre-order is required at least 2-weeks in advance along with dietary requirements for all bookings
Minimum spend of £50 per person applies (includes all food and drink)

Complimentary Room Hire is based on:
15-40 guests in the Londonderry Room
40-60 guests in the Mirror Room

Please Note:
We strongly advise that you provide a seating plan to ensure a speedy and efficient service
Where there are 21+ guests a reduced set menu will be provided

Afternoon Tea

Traditional Afternoon Tea – £23.50 per person
Gentleman’s Afternoon Tea – £27.50 per person
Children’s Afternoon Tea – £15.00 per child

Classic Wynyard

Starters

Chicken liver parfait with toasted brioche, raisin and apple chutney
Citrus marinated feta, poached stone fruits & champagne vinaigrette
Pumpkin veloute with honey & pumpkin crisps

Mains

Red wine braised beef with parsnip, baby leek and braising jus
Grilled sea bass fillet with confit potatoes, samphire and a lemon & herb dressing
Wild mushroom risotto with garden herbs & parmesan

Desserts

Warm treacle tart with clotted cream & fresh orange
White chocolate and ginger cheesecake with wild berry gel and forest fruit compote
Seasonal cheese, pear & date chutney with crackers

£30.00 per person

Please speak to our one of our Event Coordinators if you require alternative menu options
All dietary requirements are catered for. Please provide details at least 2-weeks prior to your event. 

Wynyard A La Carte

Starters

Pressed pork terrine with a texture of carrots & carrot vinaigrette
Wild mushroom & white truffle oil soup
Ceviche of mackerel with confit lemon, lemon puree & coriander

Mains

Poached loin of cod with yellow split peas, wild garlic & chorizo
Twice cooked Guinea fowl with fondant potato, spinach, dried tomatoes & black olives
Puy lentil and thyme cake with spiced aubergine, red pepper & basil

Desserts

Valhrona chocolate tart with poached prunes & chocolate sorbet
Orange and tarragon crème Brule with chocolate shortbread
Wynyard seasonal cheese selection

£40.00 per person

Please speak to our one of our Event Coordinators if you require alternative menu options
All dietary requirements are catered for. Please provide details at least 2-weeks prior to your event. 

A Taste of Wynyard

5-Course, Chef’s Choice Tasting Menu – £50.00 per person
Wine Pairings – £25.00 per person

Bespoke 5 to 10 Course Tasting Menus available from £50.00 per person
Includes a consultation with our Head Chef, who will design a special menu to suit your budget and requirements

Enquire

Call our Events Team on 01740 644811 (option 6) or please complete the contact form below.