A Hearty Family Sunday Lunch

No-one does a spectacular Sunday lunch quite like Wynyard Hall! Stop by the Wellington Restaurant and enjoy a hearty menu, filled with the finest seasonal flavours. Enjoy tasty roast beef or a flavoursome rump of lamb, served with all the trimmings – crispy, ruffled roast potatoes, home-grown vegetables and more.

Sunday lunch is served Sundays 12pm – 4pm.

A pot of crispy roast potatoes

Our delectable Sunday lunch menu starts at just £25 for 2 courses. So why not round up your family and indulge in a quintessentially British tradition, with an appetising weekend dining experience within the splendour of Wynyard Hall.

Member of staff setting a table

Wynyard Hall has been awarded a Certificate of Excellence of consistently positive reviews of our products and services. Our restaurant team is attentive with the finest attention to detail, ensuring your Sunday lunch is nothing but impeccable!

Book online or call 01740 644811 (option 3)

Sunday Lunch (Sample Menu)

Two Course Lunch £25 or Three Course Lunch is £30


  • Citrus grilled mackerel, fennel salad puree & celeriac, lemon
  • Poached duck egg, winter greens, sautéed ceps & truffle vinaigrette
  • Salmon and cod fish cake, hollandaise and buttered spinach.
  • Ham hock and confit duck terrine, piccalilli and poached pear


  • Roast belly of pork – 7 hour slow roast belly of North Riding pork with crackling and apple sauce
  • Roast beef – Roast sirloin of Tees Valley beef with roast vegetables, roast potatoes and horseradish
  • Roast whole baby chicken – Thyme and garlic roasted baby chicken with roast vegetables, roast potatoes and red wine gravy
  • Poached hake, parsley potatoes, green beans and lobster burre Blanc
  • Wild mushroom pappardelle & white truffle oil
  • Rump of lamb, roasted celeriac puree, buttered leeks and lamb jus


  • Sticky toffee pudding, caramel sauce and vanilla ice cream
  • Apple tart
  • Exotic fruit parfait, pineapple crisp and coconut sorbet
  • Cashel blue cheese with chutney, grapes and crackers
  • Chocolate brownie, chocolate sauce and mascarpone
  • Coffee and petit fours – £4.50 per person

SIDES… (£4.50 EACH)

  • Cauliflower cheese with truffle
  • Roast potatoes
  • Mixed leaf salad
  • Creamed potatoes
  • Sprouts and bacon

NOTE: Sunday lunch menu’s change regularly – this is a sample menu.