Wedding Menus
The following menus indicate the wide selection available, however our executive chef will be happy to discuss any personal menu preferences you may have.
Selection of Canapés
Your choice of 5 canapés £7.95
Your choice of 3 canapés £5.95
Smoked Salmon & Cream Cheese Bagels
Lime & Coriander Chicken Kebabs
Cumberland Sausage & Fluffy Mash Tartlet
Spicy Meat Balls with Tomato & Basil Sauce
Spicy Fried Sweet Chilli Chicken Wings
Sun-blushed Tomato, Basil & Baby Mozzarella Crostini
Ham Hock & Poached Quail Egg Tartlet
Prawn & Chive Tartlet
Parmesan Cheese Shortbread with Creamed Goats Cheese & Red Onion Marmalade
Chicory Leaf filled with Potato & Crispy Bacon Salad
Chocolate Dipped Strawberries (May to September)
Mini Doughnuts with dipped chocolate sauce
Mini Chocolate Brownie
Mini Chocolate Cups filled with raspberry mousse
Bar Canapés
£10.00 per platter (for up to 10 guests)
Cheese straws, Marinated Feta Cheese, Vegetable Crisps, Olives, Vegetable Crudities & Chive Dip
Set Menus
Menu One £33
Carrot & Coriander Soup with Crème Fraiche & Coriander Oil
Butter Roasted Supreme of Chicken with Sherry & Shallot Jus,
Fondant Potato & Seasonal Vegetables
Chocolate Truffle with Woodland Berry Compote & Thickened Cream
Coffee & Mints
Menu Two £36
French Country Terrine, Fruit Chutney & Toasted Sourdough
Roasted Salmon with Chive & Prawn Cream,
Parsley Potatoes & Seasonal Vegetables
Citrus Lemon Tart with Pimm’s Marinated Strawberries & Thickened Cream
Coffee & Mints
Menu Three £37
Walnut Crusted Goats Cheese with French Bean & Beetroot Salad
Lamb Shank, Roasted Onion Mash with Root Vegetables & Braising Juices
Sticky Toffee Pudding & Butterscotch Sauce
Coffee & Mints
Menu Four £38
Leek & Potato Soup
Roast Sirloin of Beef with Yorkshire Pudding & Red Wine Jus,
Traditional Roast Potatoes & Seasonal Vegetables
Baked Individual Continental Cheesecake with Mixed Summer Berries & Thickened Cream
Coffee & Mints
Menu Five £40
Traditional Prawn Cocktail
Roasted Rack of Lamb with Red Wine Braised Shallot & Redcurrant Jus,
Braised Potato & Seasonal Vegetables
Raspberry Crème Brulee with Homemade Garibaldi Biscuits
Coffee & Mints
Menu Six £44
Potted Salmon with Crème Fraiche & Bread Wafers
Fillet of Beef topped with Wild Mushroom & Shallot Mousse & Port Wine Sauce,
Dauphionoise Potato & Seasonal Vegetables
Lemon Bay Posset with Red Fruits & Homemade Shortbread Biscuits
Coffee & Mints
Menu Seven £50
Roasted Plum Tomato & Basil Soup
Shellfish Terrine with Watercress & Dill Sauce
Herb Roasted Fillet of Beef & Madeira Sauce,
Braised Potato & Seasonal Vegetables
Warm Chocolate Fondant with Chocolate Sauce & Pistachio Ice Cream
Selection of Continental Cheeses with Accompaniments
Coffee & Mints
Evening Finger Buffet
Choose 5 from the following £14.00
Selection of Open & Closed Sandwiches on Flavoured Breads
Sticky BBQ Chicken Wings & Drumlets
Cocktail Calzone Pizzas – Tomato & Basil Fondue
Mini Three Cheese Pizzas
Hoi-Sin Duck Spring Rolls & Plum Dipping Sauce
Warm Mexican Chicken Wraps & Sour Cream Dip
Butterfly Breaded Prawns & Chinese Dipping Sauce
Chicken Satay & Peanut Sauce
Cocktail Asian Lamb Kebabs & Riata
Potato Skins & Cajun Spices
Mixed Spanish Style Tapas (Mini Chorizo, Spanish Black Pudding, Frittata & Olives)
Haddock & Spinach Pastry Rolls
Crostini Sticks & Cheese Pastries with Savoury Dips
Selection of Tea Pastries
Fresh Fruit Kebabs/Platter
Assorted Tea Breads
Evening Bowl Food
Choose 2 from the following £16.00
Chicken Tikka Masala & Basmati Rice
Thai Green Chicken Curry & Fragrant Rice
Chilli Con Carne with Rice & Tortilla Chips
Tortellini Bolognaise
Penne Pasta & Wild Mushroom Cream
Stir Fried Chicken Teriyaki
Sweet & Sour Chicken with Rice
Stir Fried Duck with Oriental Vegetables & Plum Sauce
(All Served with Seasonal Salad)
Hot Sandwiches
Choose 2 from the following £14.00
Roast Pork with Sage & Onion Stuffing
Roast Beef & Caramelised Onion
Local Pork Sausage
Grilled Bacon & Tomato
(All Served with Fries or Potato Wedges)
BBQ Menu
Inclusive of the following items £18.50
Cajun Spiced Chicken
4oz Sirloin Steak
Cumberland Sausage
Corn on the Cob
Coleslaw
Baked Potatoes
Tomato, Basil & Red Onion Salad
Dressed Leaves
Bread Rolls
Add a few more BBQ items:
Prices per person
BBQ Baby Back Ribs £3.00
Homemade Beef Burgers £3.20
Fresh Tuna Fish with Lime, Chilli & Coriander £9.00
Lamb Leg Steaks with Garlic & Rosemary £8.75
Salmon with Lemon & Parsley Butter £5.50
Pasta Salad £1.00
Rice Salad £1.10
Garlic Bread £1.50
Evening Nibbles
£10.00 per platter (based on 10 guests)
Cheese straws, Marinated Feta Cheese, Vegetable Crisps, Olives, Vegetable Crudities & Chive Dip








